Come and explore a chocolate bar making class with us from bean to bar.
Indulge in a 1 hour class, as you learn about the history of bean to bar craft chocolate, how it's made and processed and make your very own bars to take home with you.
You will have a selection of seasonal toppings like freeze dried fruits, nuts and toffees.
The chocolates we will use for this class will be our award winning 55% cashew maya mylk chocolate, and our 70% Peru house chocolate.
You will learn some chocolate history so that you can understand where and how Cacao came to be. What flavors Cacao Beans can take on and why.
$89.95 per person, select local pick up at check out
Unfortunately there is no refunds on the space sold. Space is limited.
You may give your seat to someone else if you would like.
Location is at our Burlington Chocolate Lab
1016 Sutton Drive Unit C10 - Burlington Ontario L7L 6B8
Please arrive 5mins before class starts to get your seat and prepare yourself.